Well, we went to Scotty's—-

…and discovered via OSG that part of the backstory involves a car accident and lawsuit. Sad. Then we discovered, via our scales, the penalty of regular American food. We each gained 4 pounds from the two days of wine, hamburgers, fries, and nachos. But we said a...

Well, we went to Scotty’s—-

…and discovered via OSG that part of the backstory involves a car accident and lawsuit. Sad. Then we discovered, via our scales, the penalty of regular American food. We each gained 4 pounds from the two days of wine, hamburgers, fries, and nachos. But we said a...

Our previous local pub is closing…

We’d been out to the fish store, which is in a neighboring small town, down I-90, and as usual, when coming back from said place, we decided to stop at Scotty’s for lunch. Scotty’s was our regular pub when we lived in the Valley, and we’ve kept...

La Commedia della Pizza…or…plan aheadddd….

Never launch into baking while you’re preoccupied. So I start out. Cannister of wheat, white, and wheat bran—which puts back into flour what the Romans had and what’s censored out of our white flour. Cup of each. Dash of olive oil. Pinch of salt. And...

Spam, it's not just for lunch any more…

“You are a professional person .Therefore, we have a patent pending method that will help you be more professional and have happier worshippers. First, this is NOT some get rich quick scheme!! Ready-For-You allows you to communicate with your flock by text...

Spam, it’s not just for lunch any more…

“You are a professional person .Therefore, we have a patent pending method that will help you be more professional and have happier worshippers. First, this is NOT some get rich quick scheme!! Ready-For-You allows you to communicate with your flock by text...

Been doing all right with homemade bread…going to try pizza.

Pizza dough dates from the time of the Romans. It’s a double fistful of everything…in the old way of measuring, the way Roman soldiers used to make bread in the evening, something like sourdough, 2 fistfuls of flour, two capfuls of olive oil, a little aqua...