{"id":7004,"date":"2016-11-02T12:35:49","date_gmt":"2016-11-02T19:35:49","guid":{"rendered":"http:\/\/new.wavewithoutashore.cwgservices.org\/?p=7004"},"modified":"2016-11-02T12:38:25","modified_gmt":"2016-11-02T19:38:25","slug":"the-recipe-worked","status":"publish","type":"post","link":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/the-recipe-worked\/","title":{"rendered":"the recipe worked."},"content":{"rendered":"<p>Here&#8217;s the recipe: coconut flour naan. The dough worked. I was able to create naan flats, pick them up and have them hang together, plus turn and lift with a spatula. And it tastes good. Oily, yes. We are now on the see-if-it-sticks-to-your-ribs test, meaning are you going to be hungry an hour after eating same. My sense is not. Accurate measure, as pointed out, is really helpful. Use a cup and tsp measure you can shave flat with the back of a knife: this assures there&#8217;s no visual trick in the measure.<\/p>\n<p>Into a bowl put 3\/4 cup coconut flour, 2 tablespoons psyllium powder, 1\/2 tsp baking powder, 1 tsp salt.<br \/>\nIn a 2-cup measuring cup put 1 1\/2 cups ice water. Spoon in coconut oil (it&#8217;s a solid) until water level says 2 cups. This means you have 1\/2 cup coconut oil. Extract it with a slotted spoon to heat-safe bowl and microwave it: 2 min should be enough to melt it. Fill cup rest of way to 2 cups water and microwave 3 minutes to boiling (depends on your microwave)&#8212;<\/p>\n<p>Mix dough with paddle or stout spoon, until it develops rubbery resistance, then shape into a ball and let rise 5 minutes. Lay ball on board, bisect from 6 to 12, bisect again from 10 to 5, and again from two to seven, or thereabouts, which should give you six pie sections. Shape into balls. One by one flatten them like a tortilla, and fry in half a tsp of coconut oil in hot skillet. Give it plenty of time to brown before trying to flip it: when all edges are brown, that&#8217;s about time. Serve hot.<\/p>\n<p>You could drizzle a little no-cal pancake syrup, or add butter, or a little sugarfree jam. Or melted butter with garlic if you want to take it another direction.<\/p>\n<p>It gets everything in the kitchen dirty, but the good news is if you have a sink with hot water and Dawn (cuts grease) it will rinse right off and leave very little for the dishwasher. Recipe serves 6. You&#8217;d only want one. It&#8217;s filling.<\/p>\n<p>We ate 2. I cooked one more and am saving it in the fridge to see if it can reheat tomorrow for breakfast. I&#8217;m also saving one ball of dough in the fridge, for tomorrow, to see if it can be held in the fridge; and I&#8217;m freezing two dough balls, to see whether this is an option. I&#8217;ll let you know.<\/p>\n<p>It tastes a little coconutty, not that much. Sort of like vaguely coconut flavored pancakes. Has a pancake texture.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s the recipe: coconut flour naan. The dough worked. I was able to create naan flats, pick them up and have them hang together, plus turn and lift with a spatula. And it tastes good. Oily, yes. We are now on the see-if-it-sticks-to-your-ribs test, meaning are you going to be hungry an hour after eating [&hellip;]<\/p>\n","protected":false},"author":751,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7004","post","type-post","status-publish","format-standard","hentry","category-journal"],"_links":{"self":[{"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/posts\/7004","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/users\/751"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/comments?post=7004"}],"version-history":[{"count":4,"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/posts\/7004\/revisions"}],"predecessor-version":[{"id":7008,"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/posts\/7004\/revisions\/7008"}],"wp:attachment":[{"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/media?parent=7004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/categories?post=7004"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cherryh.com\/WaveWithoutAShore\/wp-json\/wp\/v2\/tags?post=7004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}